The concept of the Tuscan tradition and creativity of restaurants operators in Lucca well represent the main theme of the menu offered by the chefs of the area.
While retaining and offering recipes that are lost in the mists of time, the widening of culinary themes is extended in order to satisfy any palate.
Here you can find many different tastes and enjoy the most diverse food varieties. Meat, fish, game dishes but also vegetables or legumes are declined with an original and sensitive style, with an eye to new frontiers of wellness kitchen.